Organic Ingredients. Keto Macros.
Mexican Chocolate Crunch Keto Granola
Keto Macros. Cinnamon-Spiced Mexican Chocolate Coconut Crunch.
KE's best-selling granola!
Do you miss crunchy clusters as a breakfast or snack option? Try KE Pantry’s spiced Mexican Chocolate Coconut Crunch keto granola -- our favorite blend of our Chocolate Brownie Crunch and Cinnamon Nut Crunch keto granolas. Bold and spicy, I start with whole, responsibly sourced ingredients, balance keto macros, and then lovingly bake it to crispy, crunchy, keto cluster perfection. Enjoy KE's keto granola with your favorite heavy whipping cream, nut milk, coconut milk, full fat Greek yogurt, low carb ice cream, fat bombs... or pop it in your mouth on the go. Satisfying, satiating, and sugar free. A touch of sea salt. Never any stevia, monk fruit, or dragon fruit. Satiate your hunger.
Baking is on hold currently for 2023. To save your spot on the KE waitlist when I'm back in the kitchen, please email curious@ke.life. I will respond as soon as I'm able.
‡ Net Carbs = Total Carbohydrates Minus Dietary Fiber & Sugar Alcohols
INGREDIENTS | Organic Coconut, Grass-Fed Collagen Peptides, Spring Water, Ethical Trade Natural Cocoa Powder, Fair Trade Organic Cocoa Nibs, Organic Almonds, Organic Walnuts, Fair Trade Organic Cocoa Butter, Organic Pecans, Organic Sunflower Lecithin, Organic Cinnamon, Sea Salt, Fair Trade Organic Black Cocoa Powder, Grass-Fed Gelatin
ALLERGEN INFO | Contains Tree Nuts (Coconut, Almonds, Walnuts, Pecans). Hand baked in a kitchen that uses Wheat, Eggs, Soy, Milk, Peanuts, and Sesame Seeds.
For specific allergen concerns, please email KE at curious@ke.life.
I only bake and sell products I personally enjoy and feel good about eating every day. I source ethical trade cocoa and collagen/gelatin ingredients for KE's products. No child slavery was used to produce the chocolate chips, cacao nibs, or cocoa butter, and our cows roamed pastures in Brazil for the majority of their lives.